Hydratech work alongside the world’s leading food manufacturing consultants, contractors and end-users to understand their exact application requirements and ensure the optimum fluid solutions are provided.

From postharvest fruit storage to ice cream production, the leading formulator of chiller glycols has helped the likes of Papa Johns Pizza and McCain improve the performance, efficiency and energy consumption of their process operations.

Coolflow Process Cooling Fluids for Food Chilling & Freezing Applications

A range of fully inhibited heat transfer fluids with antifreeze function, for use in all glycol chiller systems. Launched in 2010, non-toxic Coolflow DTX represents a major step forward in heat transfer and pumping efficiency, providing >10% reduction in operating costs when compared with Propylene Glycol based fluids.

For chilling and freezing applications, Hydratech recommend the products listed below.